It’s cold…it’s gold…

As if Nicky and Lashay didn’t already have enough on their plate, they decided to dive head‑first into the world of brewing in early 2025— because why not add a little more chaos, creativity and craft to the mix. With a bit of guidance, a lot of determination, and plenty of laughs along the way, the beer soon began flowing like liquid gold.

Our very first brew was designed by Lashay: the now‑iconic Duck on a Pond XPA. Inspired by the story of how our first beer came to life, it quickly became one of our top sellers and a favourite among locals and visitors alike.

Since then, we’ve wrapped up a record year of brewing, proudly pouring & canning four core Gippslander beers — an Aussie Lager, IPA, Pale Ale and Mid. But we didn’t stop there. We’ve ventured into fruited beers, playful sours, and have some exciting collaborations on the horizon.

Every batch we brew is a tribute to what we love most: great beer, Gippsland, and the community that makes it all worthwhile. You can taste that passion in every drop